So, if you've been looking forward to new posts lately, I'm sorry to disappoint... I realized the Rexburg Farmer's Market starts on April 30 and I've been racing to have something ready to sell.
I've been working on different recipes and trying to perfect them - like Whole Wheat Chocolate Chip Cookies and my new Whole Wheat Potato Bread. (Boy, they are good once I get the recipe right.) So, I hope your mouth is watering and my efforts are worth it and I have some to sell to our Farmers Market fans on April 30 (from 4-8 pm in the parking lot just south of the Rexburg Tabernacle).
Meanwhile - I'll get some new posts together and let you know I'm still here.
(And hey, if you live close, ask me about taste testing some of my trials - I need a few more guinea pig critics!)