So, I'm excited to participate in the Parade of Giveaways this year.
First, I love to do food storage and be prepared.I've been canning like crazy and building up my food storage - especially now - to get ready for winter.
Do you use flaxseed? Do you know what to do with it? Since it is my prize, I thought I'd tell you a little bit about it. This is a 1.5 pound bag of heart healthy golden flaxseed. Flaxseed is full of good Omega-3 fats and provides good amounts of fiber to your diet. Everyone needs more fiber in their diet, right? It is best to eat flaxseed when freshly ground - so your body can absorb the maximum amount of nutrients available from the flax.
This golden flaxseed is an Idaho Preferred product and is a great variety for baking. I add it to almost everything I bake: cookies, breads, muffins, cakes. It even is a great substititue for eggs in your baking recipes. You only need to take 3 Tablespoons cold water and 1 Tablespoon ground flaxseed and whip them together. Allow this mixture to sit until a little slimy (about 1 minute) and you have a great replacement for 1 egg.
First, I love to do food storage and be prepared.I've been canning like crazy and building up my food storage - especially now - to get ready for winter.
Do you use flaxseed? Do you know what to do with it? Since it is my prize, I thought I'd tell you a little bit about it. This is a 1.5 pound bag of heart healthy golden flaxseed. Flaxseed is full of good Omega-3 fats and provides good amounts of fiber to your diet. Everyone needs more fiber in their diet, right? It is best to eat flaxseed when freshly ground - so your body can absorb the maximum amount of nutrients available from the flax.
This golden flaxseed is an Idaho Preferred product and is a great variety for baking. I add it to almost everything I bake: cookies, breads, muffins, cakes. It even is a great substititue for eggs in your baking recipes. You only need to take 3 Tablespoons cold water and 1 Tablespoon ground flaxseed and whip them together. Allow this mixture to sit until a little slimy (about 1 minute) and you have a great replacement for 1 egg.
Just remember to grind your flaxseed in a spice grinder or a coffee grinder - something that can handle oily seeds. A flour mill is usually not able to handle flaxseed.
RULES TO ENTER THE PARADE OF GIVEAWAYS PRIZE OF FLAXSEED
1 - You must live in the US. I will not ship out of the USA.
2 - Please leave a useful comment on this blog post about my website: www.HiStakes-Spelt.com or about flaxseed or even food storage. Easy, right? =)
(Mostly, let me know you are interested in entering the parade of giveaways)Remember all giveaways will run September 1st - September 30th and the flaxseed winner will be announced on October 1st on this blog. Happy blogging and good luck!
Until next time!