Potatoes - fresh and canning

Need some good, fresh, Idaho potatoes for your Thanksgiving dinner? (or any other meal, for that matter?)

Well, we are making them available in 50 lb boxes or bags. Prices range from $5.00 for very large spuds, $10.00 for a variety of sizes to $15.00 for consistently sized potatoes. Those are the prices for now, anyway... (fall of 2009)

Let me know if you are interested in getting any. We have a cellar full.

They are Russet potatoes - aren't they pretty (as far as potatoes go)?



Last week, I got ambitious and even made bottled soup base with some of my potatoes. I'll get the recipe to you soon. I am way excited to use this bottle to quickly make soup someday.

Oh - and for those serious canners out there... I talked to the ag extension office about making soup base and they said it is usually okay (safe) - as long as you don't put any thickeners in - like rice or barley!

This jar has a few seasonings and is mostly filled with veggies... more on that coming soon.

Until then...